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Write a description of a food memory, preferably from your childhood. This could be a
memory of tasting or liking/disliking a particular food, or it could be a memory focused
on a dish from a particular eating event, collective or individual. Pay attention to as
many senses as you can invoke to evoke this memory.
Do a bit of research to place your memory in wider context. Discuss the cultural,
symbolic, social, structural, or other meanings of this dish. Specify the social group for
whom it has meaning, for what kinds of occasions and settings is this dish prepared, who
is involved in the preparation, serving, and consumption of this dish, etc.
Is this a food that unique to your culture? What are its traditional names? (And do these
names have any special significance and/or meaning?) What ingredients go into making
these foods? How and when are they eaten? Are there unspoken family “rules” about
food consumption (e.g., what’s okay, and not okay, to eat; how and where should one
eat, etc.)

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